Easy Bakes

Pasteis De Nata (Portugese Custard Tarts)

As I’ve probably mentioned before- I love custard! It’s possibly one of my favourite flavours/ingredient in baking. It is far more versatile than people believe it to be as well. From Creme Anglaise (Egg Custard) to the delicate Creme Patissiere, to your Gran’s thick homemade custard for Sunday dessert. You just can’t beat any of them. This week’s bake is Pasteis De Nata, which translated to small Portuguese Custard Tarts which uses egg custard. They’re little bites of joy which no one can turn down…

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Easy Bakes · Savoury

Cheese Twists

Easter is over and there is a mountain of chocolate next to me and smaller mountains scattered around the house. After a bank holiday filled with stuffing my face with chocolate and cake, it’s safe to say, enough is enough. Only joking, I could never be put off my love for chocolate but it seemed pretty pointless this week to bake a cake and make the calories pile on even more. So this post is my first savoury bake of the blog!

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