It’s Easter weekend! The weather is gorgeous and it’s time for a few days to relax with lots of food and drink. As the holiday revolves around chocolate, it would be rude not to bake something gooey and chocolatey. This bake was an idea sent to me by my friend, what better way to catch up than baking a proper treat!
Finally, January is over! Like most people, I jumped on the health bandwagon after eating my bodyweight over Christmas. Unfortunately, that did mean putting a pause on my hobby and blog for a while whilst I threw myself into healthy eating. But, you’ve got to treat yourself sometimes! What better way to kick start the year than with chocolate! In keeping with the wellbeing theme too, these Chocolate Mousse pots are still reasonable in terms of calories and sugar- it’s a win, win! Perfect for a weekend treat or Valentines!